Eating cherries straight from the tree is magical, taking the time to bake them into a pie is next level. There are quite a few steps involved here but it’s all easy!
The crust is handcrafted, the cherries are lovingly pitted. The main ingredient in this pie is joy, it’s meditative to take some time out to make something simply delicious from fresh ingredients, allow yourself some time to enjoy it!
Anyway, I’ll stop rambling and let’s get into it…